Recipe
Beer Butter Loaf Recipe
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Laadeedaa / All my dishes 3 months, 2 weeks ago
This is an easy and great tasting loaf.
Prep:15m Cook:60m Servings:1
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 Laadeedaa |
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Fans
Ingredients
- 3 cups self-rising flour
- 6 tablespoons sugar
- 1/2 cup shredded cheddar cheese
- 1 12 ounce can beer
- *Whatever you do, DO NOT USE LITE BEER!!!
- 1 stick of butter or margarine, softened at room temperature
Directions
- Preheat oven to 350 degrees.
- Grease a bread pan.
- In a large bowl, hand mix all ingredients except butter.
- Spoon dough into the pan and bake for 45 minutes.
- Remove bread and rub top with butter until all butter is melted.
- Return to oven and bake for 15 more minutes.
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chefmeow 3 months, 2 weeks ago said:
I love beer breads and this one sounds fabulous. Great post. You have my 5.
jett2whit 3 months, 2 weeks ago said:
This sounds really good! I would have to borrow a beer from the neighbors......I'll make sure it's unopened!
markeverett 1 week, 2 days ago said:
You had me a beer and butter! Sounds delish!
Mark