Ingredients

How to make it

  • Toast pecans lightly.
  • Melt cream cheese in a double boiler; add powdered sugar, vanilla and pecans.
  • Drop by spoonfuls onto waxed paper.

Reviews & Comments 1

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  • michellem 16 years ago
    What a good holiday recipe. Im thinking a cute holiday tin filled with these would make nice neighbor gifts at Christmas time.(my neighborhood shares homebaked goods at Christmas, I always love to try the wonderful treats we get) I guess I have a while to get ready for that!~M
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