Tinks Bomb In A Bottle Hot Sauce
From minitindel 15 years agoIngredients
- 24 - scotch bonnet peppers, stems removed and cut in half shopping list
- 2- large onions, peeled and chopped shopping list
- 3/4 - cup prepared mustard shopping list
- 4 - large cloves of garlic shopping list
- 2 - tablespoons cayenne pepper shopping list
- 1/2 - cup brown sugar shopping list
- 1/8 - teaspoon ground cloves shopping list
- 1/2 - cup gold rum shopping list
- 2 - tablespoons dry sherry shopping list
- 2 - tablespoons gin shopping list
How to make it
- Combine all ingredients in a food processor and blend until mixture is pureed.
- pour into a glass bottles and seal , store in refrigerator
- ..........let those babies get hot as the flavors unite ...............hahaha
- ........you can tone this down so its at least comfortable hahahahaha
The Rating
Reviewed by 5 people-
Oh my... my eyebrowOh my... my eyebrows got singed just reading it! This isn't just hot, it's dangerous! LOL I I give this a five because it has to be the hottest sauce I've ever conceived! This is one sauce to admire, but never touch!
shine in Rainier loved it -
Sounds HOT! But, mmmmmmm, sounds delicious, too...I actually think I would love it. (I think I should worry about this reaction.)
crabhappychick in Pittsburgh loved it -
Oh Man, this is right up my alley. Looks perfect to me. I'll be making this tonight!! Thanks for the post, this is a solid 5!
dooley in Crossroads loved it
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