Recipe
Red Onion Marmalade Recipe
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Scearley / All my dishes 1 year, 5 months ago
A marmalade with a zing that goes well paired with a choice piece of beef or even a curry.
Prep:15m Cook:45m Servings:1
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 Scearley |
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Fans
Ingredients
- 1 large red onion, thinly sliced
- 1 garlic clove, minced
- 1 c. port wine
- 1 c. burgundy wine
- 1/2 c. fresh orange juice
- 1/3 c. honey
- 1/4 c. balsamic vinegar
- 1 tsp. orange zest
Directions
- In a medium skillet coated with cooking spray, cook the onion over medium heat until caramelized.
- Add garlic and stir for a minute.
- Add port and simmer for 10 minutes, stirring.
- Add remaining ingredients and reduce the liquid to a marmalade consistency.
- Remove from heat, and let stand until cool. Refrigerate, and warm to room temperature before serving.
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lindabuhl 1 year, 2 months ago said:
This sounds marvelous! Love the idea of the depth of flavor from the port and balsamic with the zing of orange. Will be a must do next roast beef menu in our household!
thepiggs 1 year, 2 months ago said:
This sounds like something Hubby and his macho friends will be getting for Chrismas! Always on the lookout for macho food gifts for them as they seem to be always looking for the unique foods.
It also looks like something I would love, just for snacking with a roll. YUMMMM!
wxlily 9 months ago said:
We had a wonderful filet mignon at a local restaurant that used a similar sauce as the base of the presentation. The steak was grilled then set on a plate with this sauce at the base and topped with a very creamy gorgonzola. It was fantastic. This recipe seemed spot on so we tried it with wonderful results. We made it for friends (one didn't like the looks of it as it was a rather murky/crime scene color- haha). When they dug in they were ooohing and aaahing. Now they want it served for them on their birthdays. Highly recommend!
noir 1 month, 2 weeks ago said:
Yum! :)
notyourmomma 1 month, 1 week ago said:
Stunning combo, thanks for the post.
dtour 1 month ago said:
I made this awhile back........it should be called THE BEST Red Onion Marmalade...........I give it a 5! Really good post!!!