Spicy Pecans
From keni 15 years ago
- 15 minutes to make
- Serves 8
A savory hot pecan snack. Great for movie time or with a cold beer.
Ingredients
- 4 cups pecan halves shopping list
- 3T melted butter shopping list
- 1t cayenne pepper shopping list
- 1t cumin shopping list
- 1t garlic powder shopping list
- 1t salt shopping list
- 1/2t fresh ground pepper shopping list
How to make it
- Toss all ingredients in large zipper top bag or bowl until nuts are coated.
- Spread on baking sheet and bake at 350 for about 15 minutes, stirring occasionally to prevent burning.
- Pecans will become very fragrant when done.
The Rating
Reviewed by 7 people-
I have a huge bag of pecans still left over from Christmas baking. This would be a great recipe to use them up! Thanks Keni!
auntybea
in Vernon loved it
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mmmmm!
lenora
in Oak Park loved it
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Love these!
jett2whit
in Union City loved it
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