Simply Delicious Shrimp
From cookinggood 15 years ago
- 3 minutes to make
- Serves 4
This is another recipe I got at the grocery store. It was given out by a Cabot Yogurt representative. It is truly delicious! I had to add it to make sure I saved it for myselt! My times do not reflect the 30 to 60 minutes marinading time.
Ingredients
- 1/2 cup Cabots Plain Greek Style yogurt shopping list
- 2 tablespoons chopped fresh cilantro shopping list
- 2 teaspoons mincied fresh ginger shopping list
- 2 teaspoons minced garlic - 2 cloves shopping list
- 1 teaspoon ground cumin shopping list
- 1/2 teaspoon cajun spice (the recipe called for curry but I had cajun spice and it was very good) shopping list
- 1 pound uncooked peeled and cleaned shrimp shopping list
- 1 tablespoon olive oil shopping list
- 1Lemon (Ok, I used the whole lemon, the recipe called for 1/2) shopping list
How to make it
- In a large bowl, whisk together yogurt, cilantro, ginger, garlic, cumin and cajun seasoning. Mix in shrimp, cover and refrigerate for 30 to 60 minutes.
- Remove shrimp from marinade, shaking off excess.
- Heat oil in a large nonstick skillet over high heat.
- Add shrimp to pan and saute until opaque in center, or about 3 minutes.
- I served over rice and 1/4 lemon on the side to squeeze over. Garnish with chopped cilantro or thinly sliced green onions.
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The Rating
Reviewed by 5 people-
this DOES sound delicious! I saved it too! I like all the ingredients and really have never cooked with yogart...so here's my chance! thanks for sharing the recipe! Leah
divaliscious
in Dutchess County loved it
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Yum! Adding yogurt to the grocery list!
tnjazmyn
in Manchester loved it
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