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Red Devil Mocha Cake Recipe

Ingredients

How to make it

  • Preheat oven to 350 degrees F.
  • Combine all cake ingredients in bowl and whisk until very smooth. Pour into 2 greased and floured 8-inch round pans. Bake for 25 to 30 minutes, until wooden pick inserted in center comes out clean. Let cool 5 minutes in pan, then turn out and cool completely on wire racks. Fill and frost top and sides with Devil's Food Fudge Frosting.
  • Devil's Food Fudge Frosting
  • 3 cups confectioners' sugar
  • 1/2 cup cocoa powder
  • 1/2 cup (1 stick) butter or margarine, softened
  • 3 tablespoons water or cold coffee
  • 1 teaspoon vanilla extract
  • Combine all ingredients in bowl and beat until smooth and creamy.

Reviews & Comments 1

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    " It was excellent "
    chefmeow ate it and said...
    Yummers. Great post. This sounds fabulous.
    Was this review helpful? Yes Flag

The Cook

fluffy24 Cranston, RI

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