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Ingredients

How to make it

  • CRUST
  • Combine ingredients in bowl, reserving 1/4 cup crumbs
  • Press in a 9 X 13 pan (can use 2 pie plates)
  • Bake at 350 degrees for about 5 minutes. Let cool
  • FILLING
  • In large bowl with an electric mixer, cream cheese and sugar
  • Spread over crust
  • Place sliced bananas over mixture
  • Spread drained crushed pineapple over bananas
  • Cover with the whipped cream, sealing to the edges
  • Spinkle with cherries and chopped pecans
  • Sprinkle with remaining crumbs
  • Chill until ready to serve

Reviews & Comments 6

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    " It was excellent "
    jeffsgirl ate it and said...
    This sounds so delicious! Love the banana and pineapple combination.Whip cream,cherries, and nuts to boot? Almost sounds like a banana split. Here is a 5 for you.Thanks for sharing.
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    " It was excellent "
    bluewaterandsand ate it and said...
    This is the perfect desert for our big pool party. Thanks!
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    " It was excellent "
    jett2whit ate it and said...
    Well glory be! Wonderful recipe...thank you so much for sharing.
    Was this review helpful? Yes Flag
    " It was excellent "
    jenniferbyrdez ate it and said...
    Girl, you are the absolute best for making scrumpous deserts that don't have to be baked. Thanks hon.
    Was this review helpful? Yes Flag
    " It was excellent "
    henrie ate it and said...
    YUM, your on a roll today, a woman after my own heart with all these yummie desserts ;0)
    Another 5 heading your way
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    " It was excellent "
    chefmeow ate it and said...
    This sounds fabulous. Great post. You have my 5.
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