Honey RibsFrom grizzlybear 7 years ago
How to make it
- In the crock of a slow cooker, mix together the beef broth, honey mustard, honey, water, barbeque sauce, soy sauce, and maple syrup. Slice ribs apart, leaving an even amount of meat on each side of the bone. Place them into the slow cooker so that they are covered by the sauce. If there is not enough sauce, you may add a little water or beef broth to compensate.
- Cover, and cook on High for 5 hours, or until the meat falls easily from the bones.
People Who Like This Dish 6
The Cookgrizzlybear CA
The Rating10 people
These look fantastic!pleclare in Framingham loved it
HI there grizz, love the maple in this !!! yumola!!! so when you making this for me ????/ i'll bring dessert and drinks ...maybe a few friends we will have a big party!!!!! what do you say hahahahaha........thanks sherryminitindel in THE HEART OF THE WINE COUNTRY loved it
honey baby! these sound great...thanks for sharing.jett2whit in Union City loved it
- Not added to any groups yet!