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Lincolntoot / All my dishes 1 year, 5 months ago
Luscious layers of spicy shredded chicken, roasted red peppers, fresh corn, silken Cheddar cheese and garlicky mashed potato make for a medley of flavors in this uncommon chicken pot pie.
Prep:45m Cook:25m Servings:6
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Lincolntoot |
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greekgirrrl 1 year, 5 months ago said:
Super idea..I never even thought to make it with chicken!!
bluewaterandsand 1 year, 5 months ago said:
I haven't thought to use chicken, either. It sure sounds good!
jencathen 1 year, 5 months ago said:
This sounds great. I can't wait to try.
muppets0401 1 year, 5 months ago said:
Sounds delious..........
Mel
mark555 1 year, 5 months ago said:
I shoud have sheep or mabey chickens in this case as I love shephards pie. Just how do you heard chickens?
gardener61 1 year, 5 months ago said:
Great recipe!! I'm #3 that never thought to use chicken!! I've used ground turkey before but...oh well, that's what this site is for right? Thanks!
modelsmom 1 year ago said:
Another one I want to try!