Recipe

Easy Currant Jalapeno Pepper Jelly Recipe

	Peetabear / All my dishes 1 year, 4 months ago there is no serving size. the recipe makes 8 cups... it will stay in the refrigerator for about 3 months.. you can use it with meats or serve it with cream cheese and crackers, my favorite...it makes nice gifts also the recipe is from a Southern Living cookbook... More Prep:15m Cook:15m Servings:0	Peetabear
	jelly easy hot colorful

Does this look good? Yeah! / Nope

Fans

bluewatera

lasaf

crabhappyc

chefmeow

ayngelwing

mystic_riv

notyourmom

Ingredients

4 ( 12-ounce ) jars of red currant jelly*****

1/4 cup seeded diced jalapeno peppers

1/4 cup vinegar.... i like apple cider vinegar

..............................................................................

***or you can make your own currant jelly

Directions

Spoon jelly into a large saucepan

cook over low heat stirring until the jelly melts

add peppers and vinegar

bring to a boil ,reduce heat to low and simmer 5 minutes

shim off foam with a metal spoon

pour mixture into hot sterilized jars.. wipe the jar rims and cover with metal lids and screw on bands..

you can then process if you want to store longer that the 3 months

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Comments

bluewaterandsand 1 year, 4 months ago said:
This is fantastic!

mystic_river1 1 year, 4 months ago said:
Bookmarked and will be made soon. ^5 Miss peeta

chefmeow 1 year, 4 months ago said:
This sounds fantastic. You have my 5 as well peeta. Great post.

meileen 1 year, 4 months ago said:
Thanks, great recipe and is saved!

crabhappychick 1 year, 4 months ago said:
What a beautiful gift this would make for the holidays! Red currant jelly, green jalapenos, in a jelly jar tied up with Christmas ribbon. I think that's a plan!

lasaf 1 year, 4 months ago said:
I think this will be my first attempt at canning. I just checked the jalapenos in my garden. If I water them I could use them. But Ralph (my pet mosquito)wants to be fed, and I'm a little afraid to go out there. L.

ayngelwing 3 months, 2 weeks ago said:
Sounds great! Thank you for sharing! 5!!!

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