How to make it

  • Preheat oven to 375.
  • spray muffin tin with baking spray.
  • Form 1 biscuit in bottom of each muffin cup and press firmly on bottom and up sides.
  • Melt 2 tablespoon butter in microwave safe bowl for 20 seconds or until melted.
  • Stir in garlic, parsley, cracked pepper and Italian seasoning.
  • Brush dough of each muffin with butter mixture.
  • Bake for 10 to 12 minutes or until golden brown.
  • Saute onion in 2/3 stick butter until tender.
  • Add peas and bacon and cook on med. low heat for 2 to 3 minutes..
  • Whisk together the flour and cream.
  • Stir flour mixture into peas.
  • Lower heat to low/medium, cover and cook for 3 to 4 minutes.
  • Stir in cheese.
  • Season peas with salt and pepper to taste.
  • Remove muffins from oven and let cool for a few minutes.
  • Gently remove cups from muffing tin and place on serving plate or platter.
  • Divide peas evenly and spoon into cups.
  • Place on serving platter.
  • Place 2 slices of the green onion on top of each, in a criss cross pattern.

Reviews & Comments 5

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    " It was excellent "
    bluewaterandsand ate it and said...
    A fantasic idea. I love it!
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  • krumkake 9 years ago
    Oh heaven! Great flavors - will definitely be trying this, as I already know we will LOVE this dish...thanks!
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    " It was excellent "
    henrie ate it and said...
    Yes! this sounds wonderful. What a great post, can hardly wait to make these, I know they will be a hit. You have my 5 also.
    Was this review helpful? Yes Flag
    " It was excellent "
    trigger ate it and said...
    I have fresh peas in my garden I will use this tonight.
    Thank you
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    " It was excellent "
    tuilelaith ate it and said...
    This sounds great! What a nice idea. I must try this at the next family event. Thanks you for the great post!
    Was this review helpful? Yes Flag

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