Add Step-by-Step Photos
|
Trigger / All my dishes 1 year, 4 months ago
This Southern Style inspired recipe is creamy and fulfilling in appearance and flavor
Prep:15m Cook:30m Servings:6
|
Trigger |
|
||
You must be logged in to comment on a recipe. Login
You must be logged in to suggest a recipe alteration. Login

You need to be logged in to add a recipe to a group
mystic_river1 1 year, 4 months ago said:
Oh my goodness, Michael! All my favorite ingredients. I will make this on the weekend, but I would love it right now it looks so good! Thanks for this post. Have a great day!
JM
meileen 1 year, 4 months ago said:
Great recipe, again Trigger, I appreciate the time you put in for the beautiful pictures to help the story of the recipe!
bluewaterandsand 1 year, 4 months ago said:
Awesome pictures! Looks fantastic and I can't wait to try this.
lunasea 1 year, 4 months ago said:
This looks so delicious - I wish I had some right now. It's certainly going onto my short list and I look forward to trying it. Thanks, Michael!
minitindel 1 year, 4 months ago said:
Omg michael !!!!! this sounds so good Mmmmmmmmmm .......i want it now please!!!!!!!........i'll bring the bread and wine what time ?????? hahahahaha
shandalulu 1 year, 2 months ago said:
Wow! Yum..I definitely need to try thiss.
luisascatering 1 year ago said:
Wow, the soup part sounds like something I would make to the tee! Question about the corn meal: how is the texture after frying it? Does it soften a bit or does it still have bite to it? Thanks! Luisa
victoriaregina 6 months, 2 weeks ago said:
This is the second fennel recipe I have seen today and it looks just amazing. Will try it really soon.
Victoria
victoriaregina 3 months, 1 week ago said:
Just wanted you to know I made this. I don't know who or what inspired you, but must have been an angel because this was out of this world! Thanks again for posting.
Vickie