Besitos De Coco
From fruttadi 15 years ago
- 15-20 minutes to make
- Serves 16
Delicious Besitos de Coco
Ingredients
- 2 / 3 cup flour (all-purpose) shopping list
- 5 ½ cup shredded coconut (bagging) shopping list
- ¼ teaspoon salt shopping list
- 1 can condensed milk shopping list
- 2 teaspoons vanilla shopping list
How to make it
- Preheat oven to 325° F (170°C) and line two baking sheets with parchment paper.
- Mix in a large bowl the flour, coconut and salt
- Add milk and vanilla
- Using your hands mix the dough
- Then with a spoon to medium cookies place the mixture into the mold, besitos should remain as the size ½ lemon (lime).
- Bake for about 15 to 20 minutes or until golden brown.
- Remove from oven and let cool on the baking sheet for about 10 minutes and then place on a wire rack to cool.
The Rating
Reviewed by 5 people-
sounds great thanks
momo_55grandma
in Mountianview loved it
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Looks fabulous! I love coconut so this is right up my alley! Thanks for sharing!
nermalsmom
in Dearborn loved it
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Mmm i love Coconut Macaroons, and i like Besitos to.....
turtle66
in Sacramento loved it
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