LaDonnas Skillet Cabbage
From zena824 16 years ago
- 60 minutes to make
- Serves 6
This is one of my neighbor's favorite dishes she made for her husband. She is a wonderful cook and a good friend of mine....She is like a second mom to me..
Ingredients
- 2 tablespoons cooking oil shopping list
- 1 pound ground chuck shopping list
- 2 teaspoons chili powder shopping list
- 1 large onion, chopped shopping list
- 1 large bell pepper, chopped shopping list
- 1 large head of cabbage, shredded shopping list
- 1 can mexi-corn shopping list
- 2 tablespoons picante sauce shopping list
- 2 teaspoons salt shopping list
- 2 teaspoons pepper shopping list
How to make it
- In a large skillet, heat the oil over medium heat.
- Add meat, chili powder, onion and bell pepper.
- Cook until meat is brown and onions are transparent.
- Add shredded cabbage to mixture; this will seem to over flow the skillet.
- Turn heat to low and let simmer covered until cabbage cooks down; stirring occasionally.
- Add mexi-corn, picante, salt and pepper. Cook until cabbage is tender..
People Who Like This Dish 6
- lincolntoot Freehold, NJ
- peggyb Springfield, MO
- smokeycorners WA
- zena824 Somewhere, USA, AR
- mrtnzangel8 SW, MO
- jlv1023 Ansonia, Connecticut
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