One Dish Southwestern Casserole
From jencathen 17 years ago
- 20 minutes to make
- Serves 6
This can be made with ground turkey, chicken or beef. I use whatever is in the freezer. This is a recipe I use for the kids. They like to help me cut the tortillas. Serve with a dollop of sour cream. Also, buy a regular block of cheddar and let the kids shred it. Read more They love getting little jobs helping in the kitchen. They also help me open and measure everything and mix. Pretty much on this dish I just supervise. hehe See less
Ingredients
- 10 corn tortillas shopping list
- 2 cans Mexican stewed tomatoes, Drained and broke up shopping list
- 1 can green chiles (optional) shopping list
- 1 cup corn shopping list
- 1/2 cup chopped onion shopping list
- 1 can black beans, drained shopping list
- 2 TBSP fresh cilantro, chopped shopping list
- 1 tsp chili powder shopping list
- 1/4 tsp cumin shopping list
- pepper to taste shopping list
- 1 cup grated cheddar cheese shopping list
- 1 lb. cooked ground turkey, chicken, or beef shopping list
How to make it
- Preheat oven to 400 degrees F.
- Mix tomatoes, cooked ground meat, chiles, corn, onion, beans, cilantro, chili powder, cumin and pepper together.
- Pour a small amount of olive oil in the bottom of a 13 x 9 pan. Cover with 4-6 corn tortillas. Enough to completely line the bottom of the pan.
- Cut the remaining tortillas in strips. (My strips are about an inch thick)
- Pour tomato mixture on top of tortillas. Top with strips and cheese.
- Cover with foil and bake for 20 minutes.
The Rating
Reviewed by 3 people-
Wow! This sounds terrific! I am saving it for a future dinner. Thanks! - Natalie
fizzle3nat
in Waterville loved it
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Am I missing something? When and where did you put the meat? I'm thinking about using veggie "meat" in this dish.
blondeberry
in Charleston loved it
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Thank you so much. Can't wait to make it and yes, I'll either use textured protein OR just play up the beans. Debbie
blondeberry
in Charleston loved it
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