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Ingredients

How to make it

  • Prepare pie crust according to pkg. directions, or your own favorite homemade single crust. Bake and allow to cool.
  • In a small saucepan over low heat, melt chocolate, cool. In a large bowl, cream butter; gradually add sugar, beating until light and fluffy. Blend in cooled chocolate and vanilla. Add eggs, one at a time, beating at medium speed for 5 minutes after each addition. Pour into cooled crust. Refrigerate at least 2 hrs. before serving Garnish with whipped topping and shaved chocolate curls.
  • Keep stored in the refrigerator.

Reviews & Comments 15

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  • Good4U 4 months ago
    Review in IMI by Mrswilliams
    Babskitchens French Silk Pie
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  • muddyun 2 years ago
    I just made a third of this recipe and poured it into mini muffin sized tart shells....it made 16 Fantastic recipe
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    " It was excellent "
    gourmetana ate it and said...
    Babs, I made it! It is so wonderful and really silky ;) My friends and I loved it! Congratulations for such a nice recipe and it is actually so easy to make!
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    " It was excellent "
    gourmetana ate it and said...
    Hey babs! I hope you had a great time during Christmas! I was looking for some options to bake for new year's eve party and this looks amazing and easy to make! 5 forks
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  • dianalee27 5 years ago
    Oh man, I'm making this for tonight!! Thanks!
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    " It was excellent "
    mcboo ate it and said...
    How did I miss this recipe? It is my all time fav.....I haven't made it forever. Should we be worried about eating raw eggs? I have always wondered about this....Susie
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    " It was excellent "
    trigger ate it and said...
    A wonderful recipe that I will put on my must make list. So Rich!
    High Five
    Michael
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    " It was excellent "
    elle55 ate it and said...
    This is great! DD made it today and I just had a piece. Thanks for the recipe, Babs.
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  • prell2k4 5 years ago
    Can't wait to try this, looks good. I so love chocolate.
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  • babskitchen 5 years ago
    Hi bestcooker! Good talkin' to ya! Hope you'll give it a try. So easy to make but tastes like you really fussed over it!
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  • bestcooker 5 years ago
    This looks SO good! We love chocolate anything!!!
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  • babskitchen 5 years ago
    Hi Maureen! Yes, it's one of the first recipes I was given when I first married and didn't know how to make anything. We love it and have never tasted anything better in any restaurants, etc. Glad you like it!
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  • maureend301 5 years ago
    My mom gave me this recipe also. It's really true that it doesn't work with margarine or anything but real butter. I've tried, and just had to throw the mess it created away.By the way, it is really fabulous
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  • babskitchen 5 years ago
    Hi lillian! We LOVE this recipe. As stated above, my friend gave it to me years and years ago. One of the first recipes I obtained when I was newly married. Really easy to make but so velvety and rich. Let me know if you try it!
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  • lilliancooks 5 years ago
    OMG!!!That looks so good! I love chocolate desserts!
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