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Ingredients

How to make it

  • Cream butter and sugar until light and fluffy then add eggs and sour cream and mix well.
  • Combine flour, baking soda, baking powder, salt and nutmeg.
  • Fold dry ingredients into batter and mix well then pour into greased and floured baking pan.
  • Combine brown sugar, walnuts and cinnamon then sprinkle over batter.
  • Cover and refrigerate overnight then bake uncovered at 350 for 40 minutes.

Reviews & Comments 8

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    " It was excellent "
    cherylannxo ate it and said...
    Thanks--5..Cheryl
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    " It was excellent "
    shai ate it and said...
    LOVE it!
    Was this review helpful? Yes Flag
    " It was excellent "
    wynnebaer ate it and said...
    This sounds so good that it would get anyone out of bed in the morning..:)
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    " It was excellent "
    midgelet ate it and said...
    nice recipe, I have one that's totally different
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    " It was excellent "
    henrie ate it and said...
    Don't you just love those recipes that you pop in the fridge and just heat up the oven in the morning and pop it in. Great post, thanks GF - another high 5 heading your way.
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    " It was excellent "
    justjakesmom ate it and said...
    This sounds soooo good! I bet it would be good with raisons added, too.
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    " It was excellent "
    greekgirrrl ate it and said...
    One question: Do you HAVE to refrigerate it? Can you just bake it right away?
    Was this review helpful? Yes Flag
    " It was excellent "
    greekgirrrl ate it and said...
    One question: Do you HAVE to refrigerate it? Can you just bake it right away?
    Was this review helpful? Yes Flag

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