Recipe

Almond Brickle Cheesecake Recipe

	Henrie / All my dishes 1 year, 4 months ago Oh my is this a good one, hope you love this cheesecake as much as we do. Prep:15m Cook:75m Servings:1	Henrie
	desserts cheesecakes yummie

Does this look good? Yeah! / Nope

Fans

shirleyoma

magali777

chefmeow

jett2whit

morninlite

debwin

jeffsgirl

cherylannx

greekgirrr

Ingredients

Crust:

1 cup shortbread cookie crumbs (about 15 cookies)

3 Tbsp butter, melted

1 Tbsp sugar

Filling:

3-8 oz pkgs cream cheese

2/3 cup sugar

1/2 tsp vanilla

3 eggs

1/2 cup sour cream

1-6 oz pkg almond brickle chips

1 Tbsp flour

Topping:

1 cup crushed shortbread cookies (about 14 cookies)

1/3 cup brown sugar

1/4 cup butter, melted

1 cup chopped almonds

1/4 cup Caramel Ice Cream Topping

Directions

Preheat the oven to 350 degrees F.

Mix together the crumbs, butter, and sugar until crumbly. Press into the bottom of a 9 inch springform pan. Bake 10 minutes. Set aside to cool.

In the large mixer bowl, beat the cream cheese until fluffy. Beat in the sugar and vanilla.

Beat in the eggs, one at a time until smooth.

Blend in the sour cream.

Toss the brickle chips and the flour together and then stir

into the cream cheese mixture. Pour the filling into the prepared

crust. Combine the crushed cookies, brown sugar, butter, and nuts

until well blended and crumbly. Sprinkle the mixture over the

filling. Bake the cheesecake for 1 hour and 5 minutes. Drizzle the

caramel topping over the cheesecake and continue baking for another 10 minutes. Cool to room temperature and then refrigerate overnight.

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Comments

greekgirrrl 1 year, 4 months ago said:
Henrie, isn't this what they serve in Heaven? :)

chefmeow 1 year, 4 months ago said:
I love toffee in any size, shape or form and I agree with greekgirl, this has to be what we will eat when we all get to heaven. Great post and high 5, gf. Keep em coming.

jett2whit 1 year, 4 months ago said:
I love toffee too! Sounds so delicious. Thanks for a great recipe.

jeffsgirl 1 year, 4 months ago said:
Another high 5 for you Henrie! Where are you getti'n all these scrumptious recipes? My printer can't keep up with all of them! But keep them comming anyway!LOL!

pinkpasta 1 year, 4 months ago said:
I love, LOVE cheesecake! Grew up on it with a dad who was a pastry chef.
Cheesecakes are my very favorite dessert to bake. I'll have to print this out, go over to my Dad's house, and we'll just have to get to bakin'! :D
Baking is my PASSION! So...keep all of those scrumptious dessert recipes coming! I've been following them since you joined!!
Debbie~ pinkpasta

magali777 1 year, 4 months ago said:
Wow! delicious!!!!!

shirleyoma 1 year, 4 months ago said:
WOW, double WOW! got my 5

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