Recipe

Yummy Chocolate Velvet Cheesecake Recipe

Add Step-by-Step Photos	Lanacountry / All my dishes 1 year, 4 months ago Fabulous, Fancy, Rich! Prep:30m Cook:30m Servings:6	Lanacountry
	fabulous fancy rich

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Ingredients

Chocolate Velvet Cheesecake

1 c Vanilla Wafer Crumbs

1/2 c Chopped Pecans

3 tb Granulated Sugar

1/4 c Butter Melted

16 oz Cream Cheese, Softened

1/2 c Brown Sugar, Packed

2 ea Large Eggs

6 oz Semi-sweet Chips, Melted

3 tb Almond Flavored Liqueur

2 c Sour Cream

2 tb Granulated Sugar

Directions

Combine crumbs, pecans, granulated sugar and butter.

Press onto bottom of 9-inch springform pan.

Bake at 325 degrees F., 10 minutes.

Combine cream cheese and brown sugar, mixing at medium speed on electric mixer

until well blended.

Add eggs, one at a time, mixing well after each addition.

Blend in chocolate and liqueur;

Pour over crust.

Bake at 325 degrees F., 35 minutes.

Increase oven temperature to 425 degrees F. Combine sour cream and granulated

sugar; carefully spread over cheesecake.

Bake at 425 degrees F. 10 minutes.

Loosen cake from rim of pan; cool before removing rim of pan. Chill.

Note: Pie is shown with a chocolate 'leaf' on top.

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Comments

fluffy24 1 year, 4 months ago said:
Thanks. Love chocolate and cheesecake.

henrie 1 year, 4 months ago said:
Looks quite yummie, great post, thanks for sharing. You got my 5

jett2whit 1 year, 4 months ago said:
Yummilicious!! I can't wait to try this

lincolntoot 1 year, 4 months ago said:
This sounds awesome - I will have to change the cookie in the crust - I'm allergic to wheat - but the rest sounds like a piece of cake!!!!

lanacountry 1 year, 4 months ago said:
Hi there Lincolntoot, I don't think that will hurt
a thing..just a similar somewhat bland and sweet
hard cookie should work fine..you might even find
a chocolate wafer you like! Thanks for the post! :)
Thank yal' for the ratings!!

momo_55grandma 1 year, 4 months ago said:
Great recipe high 5 {Will have to hide this recipe or grandkids will want it every time they show up {Ok Ill put it in my recipe book and make it thanks

magali777 1 year, 4 months ago said:
Mmmm...delicious!

mumtazcatering 1 year, 4 months ago said:
Yummy..........thanks lana

greekgirrrl 1 year, 4 months ago said:
**groan**

laadeedaa 1 year, 4 months ago said:
Oh my this looks good! I'll be trying it this weekend and I just know it will be a winner. I think I'll try Frangelico as the liqueur. Thanks so much for posting.

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