Volcano Potatoes
From tippystclair 17 years ago
- 30 minutes to make
- Serves 6
This is from an 1950s edition of the Better Homes and Gardens Cookbook. The kids will love it!
Ingredients
- 4-5 medium potatoes, peeled, cooked, drained, and mashed shopping list
- 3/4 cup hot milk shopping list
- 1/2 cup shredded sharp cheddar cheese shopping list
- 1/2 cup whipping cream shopping list
- salt and pepper shopping list
How to make it
- Preheat oven to 350F.
- Whip potatoes with enough hot milk to make them light and fluffy,
- Season with salt and pepper.
- Place in a greased 8-inch round baking dish, mounding into a volcano shape.
- Make a crater in the center. (Press a one-cup measuring cup about halfway into the potatoes.).
- Whip the cream and fold in the cheese.
- Pour cream and cheese mixture into the crater.
- Bake for about 20 minutes, or until lightly browned.
The Rating
Reviewed by 12 people-
Mine too....the grandkids will love this!
pat2me
in Nashua loved it
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You have my 5 as well, this sounds fabulous and oh so easy. Yummers, yummers, yummers.
chefmeow
in Garland loved it
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I love this recipe it is fun to make for kids and fir me too as you will see I have a similar recipe that was an inspiration from the Close Encounters Movie. High Five
michael
trigger
in loved it
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