Recipe

Easy Spicy Fried Pickles Recipe


Easy Spicy Fried Pickles Recipe
Add Step-by-Step Photos 		Carterl / All my dishes
1 month ago
Super easy, spicy and tasty fried pickles for the pickle lovers among us
Prep:10m Cook:5m Servings:8

Carterl

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Ingredients
  • 2 cups peanut oil for frying, or as needed
  • 1 (32 ounce) jar dill pickle slices, drained
  • 1 cup Italian seasoned bread crumbs
  • 1 teaspoon cayenne pepper
  • 1 teaspoon black pepper
  • 1/2 teaspoon garlic powder
  • 2 eggs, beaten
  • 1 (8 ounce) bottle Ranch dressing

Directions
  1. Heat the oil in a large heavy skillet over medium heat.
  2. Pat the pickle slices dry with paper towels.
  3. In a small bowl, stir together the bread crumbs, cayenne pepper, black pepper and garlic powder.
  4. Dip pickle slices into the egg, and then coat with the bread crumb mixture.
  5. Fry the pickles in the hot oil, until golden brown on each side, turning once.
  6. Transfer to paper towels, and serve hot with Ranch dressing.

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Comments

chefmeow 1 month ago said:
These sound really good. I love fried pickles but have never attempted to make them myself. This recipe sounds easy enough, I'll give it a try. Great post.

busmamawilliams 4 weeks, 1 day ago said:
I have never tried fried pickles & I keep hearing about them. I'm going to try these. I just love something new! Thanks!


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