How to make it

  • You are going to caramelize the onions first then add cut peppers for only a short cooking time so that they stay crisp.
  • You can use the same skillet to make and cook the quesadillas.
  • You could also grill these or do them in the oven, or oven in your panini grill or waffle iron- which ever is easier for you.
  • In skillet, add a little olive oil and add cut onions. Cook on medium heat and allow them to caramelize naturally and slowly.
  • After about 5 minutes, add peppers and cook for additional 2-3 minutes.
  • Remove peppers and onions from skillet.
  • One one side of quesadilla add half of shredded cheese, and pepper and onion mixture, then add bean dip, dash of salt and pepper and then lastly add a layer of cheese.
  • Close up quesadilla with another flour tortilla. Press down
  • Add a small pat of butter to hot skillet, carefully slide in quesadilla.
  • Cook for 5 minutes or less until browned underneath, then flip and cook on the other side.
  • Take out of skillet once done, cut up, add a dollop of sour cream if you wish and sprinkle some cut chives on top.
  • Call troops to table and eat up! Enjoy!
Just before cooking quesadilla   Close

Reviews & Comments 5

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  • sunshyne 7 years ago
    Yum! Love Cliantro, and love Quesadillas!
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    " It was excellent "
    bluewaterandsand ate it and said...
    This sure works for me!
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    " It was excellent "
    lunasea ate it and said...
    Oh yes....I love these...they look and sound SO delicious, Leah. Thanks so much! :) Vickie
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    " It was excellent "
    peetabear ate it and said...
    sounds great... thank you and a five in my book
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    " It was excellent "
    elgab89 ate it and said...
    I love quesadillas!
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