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Ingredients

How to make it

  • Saute pork in oil for 5 minutes.
  • Add salt, pepper, bay leaves, thyme, chiles, cinnamon stick, and nutmeg.
  • Stir well.
  • Add water and orange juice.
  • Bring to a boil, reduce heat and simmer.
  • Meanwhile combine tomato, onion and garlic in blender and puree.
  • Add pureed mixture to the pork mixture in pan and continue to simmer for 1 hour.
  • Add crumbs to thicken broth and simmer for 10 minutes.
  • Serve hot.

Reviews & Comments 6

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    " It was excellent "
    merlin ate it and said...
    I am going to try this. Thanks.
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    " It was excellent "
    bluewaterandsand ate it and said...
    I like this recipe because I love pork!
    Was this review helpful? Yes Flag
  • sandor72 6 years ago
    Sounds really good! Funny- I found this website searching for a good chili verde recipe. I've been eating pork and rice for the last couple day's. Can't wait to try your recipe!
    Was this review helpful? Yes Flag
    " It was excellent "
    lunasea ate it and said...
    Outstanding - I love the flavor components in your recipe. Thanks so much! :) Vickie
    Was this review helpful? Yes Flag
    " It was excellent "
    greekgirrrl ate it and said...
    Very good!
    Was this review helpful? Yes Flag
    " It was excellent "
    elgab89 ate it and said...
    Saved it! I love all the spices you listed!
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