Fasting Broth
From auntybea 15 years agoIngredients
- 2 large potatoes (unpeeled), chopped shopping list
- 2 celery stalks, chopped shopping list
- 1 large carrot (unpeeled), chopped shopping list
- 1 beet, chopped shopping list
- 1 tsp. kelp powder or strip of kombu seaweed (optional - I don't use this) shopping list
- 6 cups distilled or spring water (most tap water has flouride which should be avoided) shopping list
How to make it
- Combine ingredients in a stainless steel, enameled or earthenware pot. Cover and bring to a boil; reduce heat and cook slowly for half an hour. Strain. Store in refrigerator. Warm the broth before drinking.
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The Rating
Reviewed by 7 people-
great recipe thanks
momo_55grandma in Mountianview loved it -
Wow....very interesting....I will have to try it sometime! :) TY :)
bakermel in Topeka loved it -
WOW FANTASTIC JILL.THANKS GF.........YES I CAN DO WITHOUT THE SEAWEED TOO LOL
minitindel in THE HEART OF THE WINE COUNTRY loved it
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