Country Orange Cream Cheese Pound Cake
From lanacountry 15 years agoIngredients
- Country Orange cream cheese Pound cake shopping list
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- 1- 8oz pkg.cream cheese shopping list
- 3/4 c (1 1/2 sticks) of real butter (no sub) shopping list
- 1 1/2 cups of sugar shopping list
- 1 1/2 tsp. vanilla extract shopping list
- 2 tsp. orange extract shopping list
- 1/2 tsp. lemon extract shopping list
- 4 eggs shopping list
- 2 cups cake flour or all-purpose flour shopping list
- 1 1/2 tsp. baking powder shopping list
- slight tang incredibly delicious! shopping list
- * *see frosting as well* *! shopping list
- Preheat oven to 325'F. shopping list
- Beat cream cheese, butter, sugar and extracts until well blended. shopping list
- Add eggs one at a time and beat until combined. shopping list
- Add in flour and baking powder and beat at low speed until incorporated. shopping list
- Pour into a greased and floured 10-inch tube pan and bake for 1 hour to shopping list
- 1 hour 10 mins or until a toothpick inserted comes out clean. shopping list
- Let cool completely on wire rack. shopping list
- Please see my: Country Orange cream cheese frosting Recipe shopping list
How to make it
- Preheat oven to 325'F.
- Beat cream cheese, butter, sugar and extracts until well blended.
- Add eggs one at a time and beat until combined.
- Add in flour and baking powder and beat at low speed until incorporated.
- Pour into a greased and floured 10-inch tube pan and bake for 1 hour to
- 1 hour 10 mins or until a toothpick inserted comes out clean.
- Let cool completely on wire rack.
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- Please see my: Country Orange Cream Cheese Frosting Recipe
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The Rating
Reviewed by 11 people-
There are soooo many recipes I have bookmarked to make. Many, many of them yours, as you already know. This particular one....TOP of my list. I'll let you know how it goes!
Raise em' up!!! High 5, girl!
Thanks!
Debbie~pinkpasta in Upstate loved it -
wow lovin this recipe sounds fantastic
momo_55grandma in Mountianview loved it -
Yummy
dixiediner in loved it
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