Recipe

Lime Marinated Grilled Salmon Recipe


Lime Marinated Grilled Salmon Recipe
This flavorful salmon will be a hit next time you grill. You may also use other firm fish steaks instead of salmon; halibut, tuna and swordfish all work well. It can also be done under the broiler.

Whodunitrdr

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Ingredients
  • 1/4 cup fresh lime juice
  • 1 tablespoon olive oil
  • 2 teaspoons dijon mustard
  • 1 teaspoon Fresh ginger; grated
  • 1 clove Garlic; crushed
  • 1/4 teaspoon cayenne pepper
  • 1/8 teaspoon black pepper
  • 4 salmon steaks; 1 inch thick

Directions
  1. Combine marinade ingredients in a small bowl.
  2. Place fish in a flat glass pan or pie plate or into a large zip bag, pour marinade over top. Turn to coat.
  3. Marinate for 45-60 minutes, turning several times.
  4. Have grill heated to white coals or gas grill heated to medium.
  5. Brush grill with additional olive oil.
  6. Grill fish until cooked through and opaque in center.
  7. Turn after about 4-5 minutes.
  8. Total grilling time will depend on heat of the grill and thickness of fish.
  9. Fish may also be done on a broiler pan brushed with oil. Turn after 5 minutes for about 10 minutes total broiling time.

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Comments


Just...yum! :) Love grilling, love salmon, love lime, love garlic, love dijon, love cayenne, love olive oil and pepper...ginger's a sometimes friend...how can I not like this? ;) Great addition, doc!


Salmon is a favorit ein my house and a dish we eat at least weekly. Will definitely make this this week, it sounds amazing. Great post. You hav emy 5.


Sounds awesome! :)


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