Bacon and Cheddar Breakfast Quesadillas
From chefmeow 15 years ago
- 20 minutes to make
- Serves 8
BACON AND CHEDDAR BREAKFAST QUESADILLAS This recipe came from an estate sale. I obtained it when I purchased the family collection from the Gee Estate in Quinlan, Texas in 1994.
Ingredients
- 1 pound bacon shopping list
- 1/2 cup chopped green onions with tops shopping list
- 4 eggs shopping list
- 1/2 cup chopped tomatoes shopping list
- 4 large flour tortillas shopping list
- 2 cups shredded pepper jack cheese shopping list
- sour cream shopping list
- salsa shopping list
How to make it
- Cook bacon in large skillet and cook over medium heat until browned.
- Drain off any drippings then remove to paper towels and set aside.
- Add eggs to same skillet then scramble until eggs are set but not dry.
- Remove eggs and set aside then place 1 tortilla in same skillet.
- Top with half the eggs, cheese, bacon, onions and tomato.
- Heat until cheese melts then top with another tortilla.
- Remove from skillet and cut into six equal wedges.
- Repeat to make second quesadilla then serve hot with sour cream and salsa.
The Rating
Reviewed by 3 people-
sounds great...think I will try it over the weekend!
sparow64
in Sweetwater loved it
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These are quite delicious Chefmeow! A nice and filling breakfast, would be good with breakfast sausage as well :) Left a thread in the IMI ----------> more
mommyluvs2cook
in Santa Fe loved it
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