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How to make it

  • Mix all these ingredients in a Double Boiler.
  • Beat until mixture makes *peaks*, constantly.
  • Do not let it burn!
  • Remove from heat, continue mixing till spreadable.
  • This recipe will yield enough frosting to cover a 2 layer cake.

Reviews & Comments 9

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    " It was good "
    Tremo ate it and said...
    I tryed this frosting, its nice and thick and creamy at first but as it cools its hard to spread out. Has the consistancy of marshmello fluff, but not that thick...tastes good
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    " It was excellent "
    pink ate it and said...
    *wink* This is wonderful.
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    " It was excellent "
    laurakaay ate it and said...
    Wonderful! High 5! ~Laura ;D
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    " It was excellent "
    shuga ate it and said...
    Now that's a different kind of frosting.
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    " It was excellent "
    bluewaterandsand ate it and said...
    This is the first that I have heard of grape frosting and I have to say that it sure sounds fantastic! I know that this will be awesome on peanut butter cupcakes!
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    " It was excellent "
    bakermel ate it and said...
    Wow...I've never heard of this....Yummm! :)
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    " It was excellent "
    pat2me ate it and said...
    How very different! My oldest grandson will love this....thank you!
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    " It was excellent "
    smooch ate it and said...
    OMG! Just the color and taste alone on a cake or muffins! Amazing!
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    " It was excellent "
    divaliscious ate it and said...
    wow the color alone would be amazing.... image with a peanut butter cream filling in the middle - or using this thinned slightly for a glaze... one fantastic post noir, as always!

    saving this one for my frosting arsenal!
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    " It was excellent "
    momo_55grandma ate it and said...
    another great recipe thanks
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