How to make it

  • Combine flour, bell pepper, salt, onion, and garlic powder in a bowl. Coat room temperature corn in the mixture. Heat cooking oil over medium high heat until hot. Add coated corn to skillet and fry covered until corn is done and flour is lightly browned. Stir frequently. Taste corn to confirm doneness to your satisfaction.

Reviews & Comments 6

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  • cnowlin 7 years ago
    YUM! Definitely making this...have been trying to figure out what to make as a different veggie side for Thanksgiving! Maybe this is it!
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  • zena824 7 years ago
    My grandmother used to do something like this is in an iron skillett...
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  • pudgy47 7 years ago
    That's Rocky one of five the girl is my grand daughter Amber.
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    " It was excellent "
    helewes ate it and said...
    I forgot to tell you that this is a regular on my repetoire. It reminds me of my Grandmother. That's worth allot. I love your ID picture of the horse. My closest friend has two great horses!
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    " It was excellent "
    helewes ate it and said...
    I loved this when my Grandmother would fix it...excellent recipe pudge...will pick up some corn on my travels today!!!

    Thanks for a heads up on this one!!!!
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    " It was excellent "
    tnacndn ate it and said...
    Yummy!!!!!!!!!
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