How to make it

  • Preheat oven to 350. Cut the steak into 4oz. pieces,then pound each one to 1/4" thickness. Season with black pepper. On each piece of steak,lay 1 slice of provolone cheese,a few leaves of sage and 2 slices of prosciutto.roll into pinwheels and secure with toothpicks.
  • Heat the oil in a large skillet over med-high heat.Quickly brown the pinwheels on the outside. Transfer to a baking dish if your skillet is not oven safe.
  • Bake for 7 minutes for med-rare,or 10 minutes for medum. let rest for 5 minutes before carving into thin pinwheels. Place the skillet back over med-high heat,and add any remaining sage leaves. Fry till crispy and then use them to garnish the steaks.

Reviews & Comments 5

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    " It was excellent "
    lunasea ate it and said...
    Wow - sounds great! Thanks, Plecare hon, :)
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  • pleclare 5 years ago
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    " It was excellent "
    lincolntoot ate it and said...
    Great recipe!
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  • julie1425 5 years ago
    Sounds tasty :) THANKS!!
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  • mamalou 5 years ago
    Going to try this one soon! Thanks!
    Was this review helpful? Yes Flag

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