Pickled Shrimp
From docjoe 17 years ago
- 6-00 minutes to make
- Serves 8
This is not really a pickled recipe as it is a marinated shrimp recipe. The horseradish does not overpower the shrimp, and this is great with pre-meal cocktails.
Ingredients
- 1 lb. of cooked shrimp (med.) or you can boil your own shopping list
- 8 oz. Kraft horseradish sauce shopping list
- 8 oz. mayonaise shopping list
- 3 Tbl. fresh squeezed lemon juice shopping list
- 3 Tbl. sugar shopping list
- 1 medium/large red onion halved and thinly sliced shopping list
How to make it
- If cooking you own shrimp, let them cool before continuing.
- Slice red onion in half and then thinly slice it into half moons (1/0" thick), preferably on a mandolin.
- Combine all the ingredients thoroughly in a glass bowl and refrigerate overnight.
- Enjoy!
The Rating
Reviewed by 3 people-
Fantastic.
See Pickled Shrimp for more.
Excellent dish Docjoe!
7/18/16
pointsevenout
in Athens loved it
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Yum, sounds wonderful! I do love me some shrimp!
bluewaterandsand
in GAFFNEY loved it
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