Recipe
Kentucky Pie Recipe
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Blueeyes68ky / All my dishes 1 year, 4 months ago
As I am from Kentucky I just had to inclued this recipe. Recipe orginally by Mrs. Dudley Forsythe.
Prep:20m Cook:35m Servings:0
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 Blueeyes68k |
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Fans
Ingredients
- 1/2 c. butter
- 2 1/2 c. sugar
- 3 eggs
- 1 c. cream (may use half & Half, canned milk or pure cream)
- 3 Tbsps. flour
- 1 tsp. vanilla
Directions
- Cream butter and sugar with flour.
- Beat in eggs (by hand, but beat well).
- Stir in cream, add vanilla.
- Pour into two pie shells and bake at 375 degrees for 35 to 40 minutes---until firm in center when shaken.
- ====================================================
- Note: I use frozen pie shells and have found that they tend to get too brown before pie is done. To prevent this, put a small strip of Reynolds Wrap around edges while baking--remove the last five minutes.
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shai 1 year, 4 months ago said:
Sounds simple and delish! thanks for sharing.
elgab89 1 year, 4 months ago said:
Great pie crust! Perfect for those fruits that we are still having this time of year!
momo_55grandma 1 year, 4 months ago said:
Tastey easy recipe thanks