Caramel Apple Bars
From henrie 15 years agoIngredients
- 1/2 cup cold butter shopping list
- 1 pouch (1 lb 1.5 oz) Betty Crocker® oatmeal cookie mix shopping list
- 1 egg shopping list
- 1 cup finely chopped peeled apple shopping list
- 3/4 cup caramel topping shopping list
- 1/4 cup Gold Medal® all-purpose flour shopping list
How to make it
- Heat oven to 350°F. Spray bottom of 13x9-inch pan with cooking spray.
- In large bowl, cut butter into cookie mix using fork or pastry blender. Stir in egg until mixture is crumbly.
- Reserve 1 1/2 cups cookie mixture. Press remaining cookie mixture into bottom of pan. Bake 15 minutes. Sprinkle apple evenly over crust. In small bowl, mix caramel topping and flour; drizzle over apples. Sprinkle reserved cookie mixture over apples.
- Bake 20 to 25 minutes or until golden brown. Cool completely, about 2 hours. For bars, cut into 9 rows by 4 rows.
The Rating
Reviewed by 7 people-
another great recipe thanks bunches high5
momo_55grandma in Mountianview loved it -
Ahhhhhhh sounds so good! love all your recipes!! many hugs and got my 5
shirleyoma in Cove loved it -
Oh my, these look and sounds sooo delicious! Thanks so much... :)...you get a high 5 from me.
lunasea in Orlando loved it
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