Search Inspiration

No idea what to search for? Start browsing till you find something.

Home Recipes

Ricotta Cheese Balls Recipe

Ingredients

How to make it

  • Mix ricotta with everything up to and including the poultry seasoning. Chill in fridge at least 4 hours or overnight.
  • Roll into 1 inch balls and then roll in the rest of the breadcrumbs.
  • Chill another 1/2 hour before cooking (or overnight).
  • In skillet, fry balls over medium heat in oil until golden brown. Drain and serve.

Reviews & Comments 2

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel
  • irishiz 15 years ago
    Another great sounding recipe, Crabhappychick!
    Was this review helpful? Yes Flag
    " It was excellent "
    elgab89 ate it and said...
    Great appetizers! Saved!
    Was this review helpful? Yes Flag

The Cook

crabhappychick Pittsburgh, PA

Maybe List
Hang onto this recipe

while I look at others.
Holding 0 recipes