How to make it

  • Beat all the ingredients, except chips, in a large bowl with mixer on low just to moisten. Beat on medium 2 minutes.
  • Stir in chips. Pour into greased and floured 12-cup Bundt pan.
  • Bake at 350F degrees for 50 minutes or until toothpick inserted in center comes out clean.
  • Cool pan 10 minutes. Invert cake onto wire rack. Cool completely.
  • Drizzle with Vanilla Butter Glaze.
  • NOTE: VANILLA BUTTER GLAZE RECIPE
  • Mix 2 tbsp. butter, melted, 2 1/4 cups confectioners' sugar, 3 tbsp. water and 1 1/2 tsp. vanilla extract until smooth. Let stand 3 minutes or until thickened.
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Reviews & Comments 14

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  • canzi 5 years ago
    You gotta try it! Thank you.
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  • cardinal54 5 years ago
    Another 5 forks. Looks and sounds delish! Lucy
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  • canzi 5 years ago
    Thank you! Yuu gotta try it!
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    " It was excellent "
    pleclare ate it and said...
    Looks wonderful!
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  • canzi 5 years ago
    It's Absolutely Fabulous! :)
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    " It was excellent "
    marky90 ate it and said...
    Great recipe and photos!! Can't wait to try, Thanks-Marky
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  • canzi 5 years ago
    Ha. Thank you! That's Baby #2 he's 18 months old.
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    " It was excellent "
    greekgirrrl ate it and said...
    Wonderful and the photo is great!
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  • canzi 5 years ago
    You are welcome. I hope you like it as much as I do!!
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  • pelo2000 5 years ago
    This looks like a really good recipe. Thanks for sharing.
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  • canzi 5 years ago
    Thank you Meow. I love baking and making cakes as well. Check out my Killer Chocolate Cake too!
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    " It was excellent "
    chefmeow ate it and said...
    this sounds wonderful. Always looking for great cake recipes as that is by far my favorite thing to make. Thanks for a great post. You have my 5.
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  • canzi 5 years ago
    Thank you Gwen! Babies love my cakes!
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    " It was excellent "
    gwencampbell ate it and said...
    Looks like the baby is giving a high five! Sour cream and pudding always make any cake so much better. Hmmmm maybe it's the calories that makes this FANTASTIC!! You got my 5.
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