Ingredients

How to make it

  • Combine cream cheese, marmalade and vanilla in a small bowl; mix well. Garnish with orane peel and mint leaves, if desired.
  • Serve with fruit dippers.
  • Note: Dip may be prepared ahead of time. Store, covered in refrigerator for up to 2 days.

Reviews & Comments 4

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  • lincolntoot 15 years ago
    Sounds yummy.
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  • leonora5 15 years ago
    Brilliant recipe!!
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    " It was excellent "
    chefelaine ate it and said...
    great recipe! FIVER! :+D
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    " It was excellent "
    kimberry ate it and said...
    Hi uncoolmom! Sounds Dreamy :)
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