Recipe

Gooey Butter Cake Recipe

Add Step-by-Step Photos	Cdex1 / All my dishes 1 year, 2 months ago This is a signature St. Louis Dessert. Once you have it you will love it and have to have more! Prep:15m Cook:40m Servings:8	Cdex1
	cake st louis easy

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Fans

midgelet

lycett

greekgirrr

ozsmom

Ingredients

1 (18.25 ounce) package yellow cake mix

1/2 cup butter, melted

2 eggs

1 teaspoon vanilla extract

1 (8 ounce) package cream cheese

2 eggs

1 teaspoon vanilla extract

4 cups confectioners' sugar

Directions

Preheat oven to 350 degrees F (175 degrees C).

Mix cake mix, melted butter or margarine, 1 teaspoon vanilla, and eggs with a spoon.

Pat into a 9 X 13 inch pan.

Mix cream cheese, 2 eggs, and 1 teaspoon vanilla with an electric mixer.

Slowly beat in confectioner's sugar.

Pour over cake layer.

Bake for 40 to 45 minutes. Cool

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Comments

greekgirrrl 1 year, 2 months ago said:
Yumyumyum!

midgelet 1 year, 2 months ago said:
Had it before, real good!

debbie919 1 year, 2 months ago said:
Awesome recipe-first time I had it, my mom made it on Christmas Eve back in the late 70's...before the holidays were over, we'd made 2 more! And still love it...thanks for posting!!

ozsmom 2 months, 2 weeks ago said:
Mmm mmmmm
5 forks

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