Recipe

Fluffy Bread Rolls Recipe

Add Step-by-Step Photos	Luisascatering / All my dishes 1 year, 3 months ago This dough reminds me of hawaiian bread but not as sweet. They're tender, fluffy and delicious when eaten warm from the oven. I've made hamburger buns, sausage rolls, dinner rolls and cresents... lots of possiblities! Prep:90m Cook:16m Servings:4	Luisascater
	dinner rolls bread machine

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Ingredients

1 cup warm milk (70 to 80 degrees F)

1/2 cup butter, softened

1/4 cup sugar

2 organic eggs

1 1/2 teaspoons kosher salt

4 cups bread flour

2 1/4 teaspoons active dry yeast

Directions

In bread machine pan, place all ingredients in order suggested by manufacturer. Select dough setting (check dough after 5 minutes of mixing; add 1 to 2 tablespoons of water or flour if needed).

When cycle is completed, turn dough onto a lightly floured surface. Divide into portions and shape as desired. Place in a greased 13-in. x 9-in. x 2-in. baking pan. Cover and let rise in a warm place for 15 minutes. Bake at 375 degrees F for 13-16 minutes or until golden brown.

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Comments

momo_55grandma 1 year, 3 months ago said:
Great roll recipe thanks

mcboo 1 year, 3 months ago said:
I love fresh bread! I can't wait to try it.

mcboo 1 year, 3 months ago said:
Why the kosher salt instead of regular salt??

luisascatering 1 year, 3 months ago said:
Many chefs prefer kosher salt, including myself, it's more flavorful and it contains fewer additives, like anti-caking agents. It's also lower in sodium.

elgab89 1 year, 3 months ago said:
Great recipe! Keep them coming, Luisa!

midgelet 1 year, 3 months ago said:
Wonderful recipe

brianna 1 year, 1 month ago said:
They certianly look delicious. Will be trying this recipe for sure. '5'

gagagrits 11 months ago said:
I am going to try these 5 from me

mendi 4 months, 2 weeks ago said:
I love the simplicity and versatility of the rolls. You have wonderful photographs!

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