Ingredients

How to make it

  • Mix together all ingredients (except jam) until well blended.
  • Spray a bunt pan with cooking spray and spread mixture in pan.
  • Chill one hour (or over night)
  • Dip the bottom of the bunt pan in hot water and turn onto a serving platter. Put a dish of the strawberry preserves in the middle and . . .
  • . . .erve with whole wheat crackers and preserves. Great for parties!
  • The strawberry preserves sound strange but are really a great compliment to the cheese! Go ahead try it - don't be afraid!

Reviews & Comments 8

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  • pleasantvalleycabins 13 years ago
    I might take this to the family reunion this year. I will let you know if I do.
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  • markeverett 13 years ago
    Try it with my Merlot Jelly, too.....
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    " It was excellent "
    leroux ate it and said...
    I am drooling!!!
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  • pleasantvalleycabins 15 years ago
    You're right! I'm sure I'd like this. Sounds really good as I am a true "sweet & savory" lover. Hope you try the Rye Snacks. They really are pretty tasty.
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  • fishtrippin 15 years ago
    Sounds good to me! One of my favorite breakfasts as a child was blue cheese and cherry preserves on buttered whole wheat toast. Thanks for the post!
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  • 22566 15 years ago
    Thank-you,will give this one a try,sounds quite good,perfect battle for the taste buds,print and will prepare soon.

    Kind Regards
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    " It was excellent "
    jett2whit ate it and said...
    Yum! I had just located a cheese spread recipe from my ex MIL that is similar....no strawberry preserves tho'. I might post it later. Thanks for sharing!
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    " It was excellent "
    elgab89 ate it and said...
    Oh, wow! It is ingenious! Great recipe!
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