Ingredients

How to make it

  • Combine sour cream and soda; set aside.
  • Combine sugar, flour, and shortening; blend with pastry blender until crumbly.
  • Spoon half the mixture ino a greased 9-inch square pan.
  • Combine remaining crumb mixture with sour cream mixture, egg, and nutmeg; mix well.
  • Spoon batter over crumb mixture; sprinkle with nuts.
  • Bake at 350 degrees for 35 to 40 minutes.
  • Yield: one 9-inch square cake.

Reviews & Comments 6

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    " It was excellent "
    herby ate it and said...
    always been a favorite
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    " It was excellent "
    momo_55grandma ate it and said...
    great delicous nutmeg recipe thanks
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    " It was excellent "
    elgab89 ate it and said...
    Mmmmm, fabulous recipe! Saved!
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  • capedread 10 years ago
    sounds great will definitely try this one, nice post
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  • keni 10 years ago
    I love nutmeg...I can see this sliced up and served with fruit, maybe like my Devil Made Me Do It Strawberries and the spiced whipped cream. Hmmmm...you're giving me ideas! ;) Thanks for that.
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  • littlemissey 10 years ago
    That sounds good especially with the walnuts or pecans on top. Put a pot of coffee on and I'm there. :) Ruthie
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