Recipe

Crock Pot Dressing Recipe


Crock Pot Dressing Recipe
Free up your oven for the holidays and cook your stuffing in the crock pot. This recipe is used by my family for the holidays! Great flavor and never any left overs. You may want to double the batch if you want left overs.

Mcboo

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Ingredients
  • 1 stick margarine/butter
  • 1 cup chopped onion
  • 1 cup chopped celery
  • 1/4 cup parsley
  • 1 1/2 tsp. -2 tsp. poultry seasoning
  • 1/2 tsp. salt
  • 1/4 tsp. pepper
  • 12 cups bread cubes (the kind in the bag works great)
  • 2 eggs
  • 1 1/2 cups chicken bouillion

Directions
  1. Melt butter in pan add onions and celery
  2. saute until tender
  3. Stir in parley (can add mushrooms too)
  4. Combine poultry seasoning, salt and pepper
  5. I mix in with the butter mixture.
  6. Mix together egg and broth.
  7. Toss altogether.
  8. Spoon into a crock pot.
  9. Cover and cook on HIGH for 1 HOUR and
  10. then on LOW for 1 1/2 - 4 hours.

Recent Gawkers
Not quite what you're looking for? See more Side Dishes / Stuffing
Comments


Thanks for the post! Great idea. Dee


I'd have to add mushrooms, fresh sage and use stock rather than bouillon, but this is gonna be tried. I save all the ends of all my homemade bread for stuffing(so there's ALL kinds--herb, white, wheat, sourdough, etc), so I'll just dry 'em out real good, first. Thanks for the post, boo! ;)


This a recipe you can crank it up or down depending on your tastes....Have a fun!


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