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Ingredients

How to make it

  • Beat eggs until light and fluffy.
  • Gradually add sugar, beating until well blended.
  • Stir in oil and pumpkin.
  • Sift together dry ingredients, stir into egg mixture.
  • Add bran buds, nuts and raisins.
  • Turn into greased and floured bundt pan.
  • Bake at 350 degrees for 60 to 70 minutes or until cake tests done.
  • Cool in pan on rack for 15 minutes.
  • Remove from pan and complete cooling on rack.
  • Sprinkle with powdered sugar if desired.

Reviews & Comments 4

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    " It was excellent "
    dynie ate it and said...
    Perfect for this season!
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    " It was excellent "
    jett2whit ate it and said...
    yummy and full of good stuff!
    Was this review helpful? Yes Flag
    " It was excellent "
    fizzle3nat ate it and said...
    I love Bundt-style cakes and pumpkin cakes, so this sounds like the best of both worlds. Thanks for sharing!
    Was this review helpful? Yes Flag
    " It was excellent "
    pat2me ate it and said...
    This sounds yummy, thanks for posting!
    Was this review helpful? Yes Flag

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