Recipe

Portuguese Traditional Fishermans Stew - Caldeirada De Peixe Recipe

	Gourmetana / All my dishes 1 year, 2 months ago Rich fish stew cooked in low heat. It is the perfect winter comfort meal! Prep:15m Cook:60m Servings:4	Gourmetana
	portuguesetraditional

Does this look good? Yeah! / Nope

Fans

sitbynelli

choclytcan

stewie

elgab89

mystic_riv

jimrug1

greekgirrr

mamalou

heartbrazi

Ingredients

2 yellow onions, finelly sliced (ring shape)

4 garlic cloves, chopped

1 red pepper, roughly chopped

1 green pepper, roughly chopped

8 medium size potatoes, sliced

2 tomatoes, skinless, finelly chopped

2 pounds fresh fish of your choice, cut in pieces (hand palm size)

salt and pepper to taste

1 tbsp paprika

2 bay leaves

Half a bottle of white wine

Directions

On a big pan, layer the ingredients on the following order:

potatoes

onions and garlic

fish

mix of green and red peppers

chopped tomato

a good pinch salt and pepper, paprika and bay leaf

Repeat the same order and end with a layer of potatoes.

Pour the wine over the layers and put the lid on. Allow it to cook slowly in low heat. The wine should be enough to create the necessary juices to cook this dish. You may add boiling water if needed.

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Comments

mystic_river1 1 year, 2 months ago said:
Wonderful...saved and printed out thanks for the post ^5

stewie 1 year, 2 months ago said:
Gourmetana...Thank you so much...Can hardly wait to try this...Just like Mystic...Booked marked it and printed out...5 forks,,,,Thanks again

elgab89 1 year, 2 months ago said:
Oh, so nice and comforting! Love it!

mamalou 1 year, 2 months ago said:
Sounds wonderful!

jimrug1 1 year, 2 months ago said:
Very nice. Reminds me a little of a Cioppino. I like the layering of ingredients. Thanks ..... Jim

sitbynellie 5 months, 1 week ago said:
This is a lovely recipe, thanks!

heartbrazil 1 month, 2 weeks ago said:
Adoro essa receita!

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