Porcupine Meatballs Appetizer Or Main Course Recipe

Ingredients

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• PORCUPINE meatballs APPETIZER OR MAIN COURSE shopping list
• • 1/2 Cup Raw white rice shopping list
• • 1/2 tsp celery salt shopping list
• • 1 Lb ground beef shopping list
• • 1 clove garlic, Minced shopping list
• • 1 Tbsp onion, Minced shopping list
• • 2 Cups tomato juice shopping list
• • 2 Tbsp green bell pepper, chopped shopping list
• • whole cloves (optional and on amount to use) shopping list
• • 1/2 tsp oregano shopping list
• • 2 Tbsp worcestershire sauce shopping list
• • 1/2 tsp salt shopping list
• Combine the rice, ground meat, onion, green bell pepper, salt, shopping list
• celery salt and garlic. Form into 1 1/2" diameter balls. Heat shopping list
• the tomato juice, cloves, oregano and worcestershire sauce in a shopping list
• skillet. shopping list
• Add the meatballs. shopping list
• Cover tightly. shopping list
• Simmer for 50 minutes. shopping list
• Remove the cloves before serving. shopping list
• SERVE AS APPETIZER OR WITH vegetables AS MAIN shopping list
• COURSE. shopping list