Recipe
The American Chien Chaud Recipe
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Noir / All my dishes 1 year, 2 months ago
How to say "hot dog" in French :) Enjoy!
Prep:15m Cook:7m Servings:12
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 Noir |
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Fans
Ingredients
- Small baguettes
- Shredded Gruyère Cheese
- Sauce Béchamel -
- Honey-dijon mustard
- The best quality hot dogs you can find (All Beef)
- ****Sauce Béchamel****
- Ingerdients:
- 4 Tablespoons butter
- 3 Tablespoons flour
- 1 1/2 cups whole milk
- pinch of paprika
- pinch of freshly-ground nutmeg
- salt and white pepper to taste
- ************************************************************************
- Melt the butter in a small saucepan.
- Add the flour, stirring and blending well over low heat for about 3 minutes.
- Slowly whisk in the milk, stirring constantly.
- Continue whisking until the sauce thickens.
- Whisk in the paprika, nutmeg, salt and pepper.
- Ready to serve.
Directions
- Oven preheated to 400º F
- Cut the baguettes length-wise.
- Spread honey-dijon mustard on the inside of the baguettes.
- Spread about 1 Tablespoon sauce Béchamel over the mustard, coating both the inside top and bottom of the cut baguette.
- Sprinkle shredded Gruyère inside the baguettes.
- Add the hot dog (pre-warm the hot dogs)
- Heat in the preheated oven until the cheese melts.
- About 5-7 minutes. Serve immediately.
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22566 1 year, 2 months ago said:
Meri
Tre's Bon
This Dog Hot is a really nice recipe.
Thank-you
Hope you enjoy your Sunday.
Kind Regards
minitindel 1 year, 2 months ago said:
Great!!!!!! love it!!! yum yum i want it now hahahaha
smooch 1 year, 2 months ago said:
This is a great recipe!
elgab89 1 year, 2 months ago said:
Hahaha! Love it!
shuga 1 year, 2 months ago said:
I'll be happy to eat this!
pat2me 1 year, 2 months ago said:
Very nice, much better than with "the works"!
pink 1 year, 2 months ago said:
*wink* Gourmet Hot Dogs!