Recipe
Bacon Fried Rice Recipe
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Rae760 / All my dishes 2 years, 5 months ago
If your a salty soy person, this is for you, just like you get at the local chinese place, add some frozen corn or peas for extra taste!
Prep:10m Cook:20m Servings:4
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 Rae760 |
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Fans
Ingredients
- ½ pound Bacon, cut into 1/2-inch pieces
- 3 tablespoons Vegetable oil
- 2 Eggs, beaten
- 3 cups Cold cooked rice
- 1 ½ tablespoons Soy sauce
- ½ cup Coarsely chopped green onions
Directions
- In a skillet, fry the bacon until crisp and drain on paper towels.
- In a wok or large skillet, heat 1 tablespoon of the oil. Add the eggs and cook, stirring, just until firm. Remove from the pan and reserve.
- Heat the remaining 2 tablespoons of oil in the pan and add the rice. Mix well.
- Add the soy sauce and mix well. Mix the eggs into the rice, breaking them into smaller pieces as you stir.
- Add the onions and bacon.
- Mix again to combine, and serve.
- note: Cooked shrimp can be added with bacon, as well as water chestnuts.
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pudgy47 2 years, 5 months ago said:
This sounds very good will try thanks!!!!!
zena824 2 years, 5 months ago said:
I like this for sure...Thanks..
hottamale 2 years, 5 months ago said:
YUUUUMMMMMM! I can't wait to try this one!
chefmeow 2 years, 5 months ago said:
Wow.....sounds magnificent. Will be making soon. Thanks.
cheflette 2 years, 5 months ago said:
I am going to have to try this! Thanks!
rosej 1 year, 10 months ago said:
I'm going to make this tonight with my famous General Tsao's Chicken!!! I can't wait!!!
christina90604 1 year, 3 months ago said:
I make mine the same way sometimes I add shrimp and chicken or ham
cabincrazyone 1 year, 2 months ago said:
Nice and simple! Thanks.