How to make it

  • Butter a 9x13 inch pan.
  • Set rack in center of oven and preheat to 350 degrees F
  • For crust:
  • Beat butter and sugar until fluffy. Add flour and using low speed on mixer, blend until mixture is crumbly and can be pressed together. Press mixture on bottom and sides of buttered pan.
  • Bake until golden, about 20 minutes.
  • For pudding;
  • Beat yolks lightly and set aside. Whisk sugar, flour and milk in medium saucepan until free of lumps. Set over medium heat and cook stirring constantly with a wooden spoon just to boil.
  • Remove from heat and whisk a little of the hot thick pudding into the beaten yolks, then pour the yolk mixture back into the main pudding mixture, whisking well. Continue cooking 1-2 minutes stirring until thick.
  • Pour pudding back into a bowl and add vanilla & butter stirring until butter melts. If pudding has lumps, pour thru a fine strainer.
  • Chill with wax paper pressed directly onto surface of pudding until ready to use.
  • For Cream Cheese;
  • Beat cream cheese, sugar, vanilla & lemon juice just enough to blend. In a separate bowl whip cream to medium stiff peaks
  • Fold a scoop of whipped cream into the beaten cheese, then fold in remaining cream into cheese.
  • To assemble:
  • Spread crust with cream cheese mixture.
  • Top with pineapple, then drizzle with caramel or chocolate sauce.
  • Spread pudding over pineapple caramel
  • For Whipped Cream:
  • Whip powdered sugar, cream & vanilla to stiff peaks
  • Spread over top and chill well
  • For Chocolate Glaze:
  • Melt chocolate and butter over low heat, stirring until smooth and completely melted.
  • Remove from heat and stir in vanilla
  • Drizzle over dessert in zigzags back & forth across the cake to decorate.
  • *************************************************************
  • -His loving concern never fails. His great love is new every morning. LORD, how faithful you are. (Lamentations 3:22-23)
  • ***************************************************************

Reviews & Comments 9

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    " It was excellent "
    cherylannxo ate it and said...
    I SHOULD HAVE KNOWN BETTER. YOU HAVE IT! IT IS AN AMAZING CAKE. BUT IF IT CAME DOWN TO IT...I WOULD TAKE ROBERT, HANDS DOWN...CHERYL
    Was this review helpful? Yes Flag
    " It was excellent "
    trigger ate it and said...
    The Sun Dance Kid would love this recipe as much as we do.The layering is both decadent and delicious.
    High Five Jet
    Bookmarked
    Michael
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    " It was excellent "
    herby ate it and said...
    yes, Paul will be missed!
    Was this review helpful? Yes Flag
    " It was excellent "
    danadooley ate it and said...
    Sounds like a winner to me. Miss him already. Good man, talented actor. Thanks for sending it.
    Was this review helpful? Yes Flag
    " It was excellent "
    lanacountry ate it and said...
    Yummers and wow..two wonderful friends were
    Butch and Sundance!! :) 55555
    Was this review helpful? Yes Flag
  • gapeach55 5 years ago
    This sounds so fattening! Count me in.Yes, What a great team Newman and Redford were. He will be missed.
    Was this review helpful? Yes Flag
    " It was excellent "
    pinkpasta ate it and said...
    I love this recipe!
    I'm definitely going to print and bake.
    Five forks, and yes...A BEAUTIFUL PICTURE TOO!
    Just look at those flawless faces!
    Certainly will miss Paul Newman... A good man.
    Thanks for sharing.
    Debbie~
    Was this review helpful? Yes Flag
    " It was excellent "
    morninlite ate it and said...
    Up I'd say that's better than Robert Redford, George Clooney even!!!!
    Was this review helpful? Yes Flag
    " It was excellent "
    mjcmcook ate it and said...
    Hello ~ J.~
    YOU are really "with it", today, girl!
    This is a "5"FORK!!!!! recipe, or my name
    is not ~*~ mj ~*~
    Many Angel ^j^ ^j^ ^j^ Blessings ~
    Was this review helpful? Yes Flag

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