Ingredients

How to make it

  • Cut four 1/2-inch-thick slices from middle of loaf and brush both sides of each slice with some oil.
  • Cut enough 1/4-inch-thick slices from feta to cover 2 slices of bread and cut tomato into 1/4-inch-thick slices.
  • Assemble 2 sandwiches with feta and tomato slices, seasoning filling with oregano, pepper, and salt.
  • In a 12-inch nonstick skillet heat 1 tablespoon oil over moderate heat until hot but not smoking and cook sandwiches until golden, about 2 minutes on each side.

Reviews & Comments 7

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  • lizzconn 4 years ago
    Oh my goodness... what's not to like! Yummy!
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    " It was excellent "
    jimrug1 ate it and said...
    My mouth is watering...;-)~ Great sandwich... thanks...... Jim
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    " It was excellent "
    danadooley ate it and said...
    My name's all over this one. Thanks!
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    " It was excellent "
    pink ate it and said...
    *wink*
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  • frodo 6 years ago
    sounds good,
    have you ever made a garlic butter grilled cheese
    make garlic butter, put on the bread and grill it
    muy good
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    " It was excellent "
    chefelaine ate it and said...
    Delicious sounding recipe! Good old grilled cheese! FIVE :+D
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  • falafel_fanatic 6 years ago
    I made mine with my Amish bread, but any of my bread will work just great! See my recipes!
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