Recipe

Crump Topped Sour Cream Cheesy Potato Bake Recipe


Crump Topped Sour Cream Cheesy Potato Bake Recipe
CRUMB TOPPED SOUR CREAM CHEESY POTATO BAKE DATED 1969 This recipe came from an estate sale. I obtained it when I purchased the family collection from the DeYoung Estate in Tulsa, Oklahoma in 1982. I have made this but prefer it without the toppin... More

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Ingredients
  • 1 can cheddar cheese soup
  • 1/3 cup sour cream
  • 2 tablespoons chopped green onions
  • 1 tablespoon freshly ground black pepper
  • 3 cups seasoned mashed potatoes
  • 1 tablespoon melted butter
  • 2 tablespoons dry breadcrumbs
  • 1/4 teaspoon paprika
  • 1/4 teaspoon cayenne pepper

Directions
  1. Combine soup, sour cream, green onions and pepper.
  2. Mix well and stir in potatoes then place in casserole.
  3. Mix butter, breadcrumbs, paprika and cayenne pepper then pour over potato mixture.
  4. Bake at 350 for 30 minutes.

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Comments


Wow, I could just eat this for dinner and be fine, yummy!!


Great potatoe bake love it thanks


This does sound so yummy!!! Thanks :) :) :)


OMG!! Another irresistable potato recipe!


OHHHH, this sounds wonderful - old fashioned goodness! Thank you!!!


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